Daily 4pm to 6pm

Our menu items are designed to be

shared and enjoyed together

 

Food

Smoked Olives 5

toasted coriander, orange, thyme, garlic (gf, v)

 

Bread & Butter 5

house-made sourdough, whipped brown butter, Maldon salt (vg)

 

Garlic Butter Fries  8

black garlic, confit garlic, herbs, palm, roasted citrus aioli (vg)

 

Arancini 12

crispy caramelized risotto balls, gruyere,

balsamic onion jam, lemon zest (vg)

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Brussels Sprouts 14

crispy brussels, Irving’s Farm bacon, pickled apple,

 rosemary vinaigrette, Greidanus honey, 

aged cheddar crisp

 

Pork Shoulder Flatbread 20

slow roasted Irving's Farm pork shoulder, rhubarb hoisin, pickled carrots & peppers, herbs, crispy red onion

 

Potato Leek Flatbread 18

caramelized leek, potato, béchamel, lemon,

Lakeside Farmstead forage balance, hot honey, thyme, crispy bits  (vg)

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Dessert

Molten Chocolate Chunk Brownie 8

sauteed dark chocolate brownie, DaVinci Vanilla gelato

 

Cocktails

Old Fashioned (2oz) 10

Buffalo Trace Bourbon, simple syrup, bitters

 

Smoked Pineapple Margarita (2oz) 10

Tequila, Mezcal, Triple Sec, lime juice, simple syrup, pineapple juice

 

Tryst Punch 11

West of the 5th Moonshine, Passionfruit Rum, lemon juice,

simple syrup, cranberry juice, guava juice 

 

Wine

- Whites -

Winery of Good Hope Chenin Blanc, Stellen Bosch, South Africa

tropical fruit, peach, pear, juicy and intense

9oz -12 

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Sattleroff-Gamlitz Sauvignon Blanc, Sudstelermark, Austria

citrus, stone fruit, mineral-racy and captivating 

9oz -10

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- Rose -

Domaine de la Potardiere Gamay Rose, Loire Valley, France

fresh red berries, red currant, grapefruit, fresh and pretty 

9oz -11

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- Reds -

Lobetia Tempernillo, Spain

cherry, red berries, bright and easy

9oz -10

 

Chateau Haut Gravier Bordeaux Rouge, Spain

dark fruit, menthol, chocolate, oaky 

9oz -11