
Daily 4pm to 6pm
Our menu items are designed to be
shared and enjoyed together
Food
Smoked Olives 5
toasted coriander, orange, thyme, garlic (gf, v)
Bread & Butter 5
house-made sourdough, whipped brown butter, Maldon salt (vg)
Garlic Butter Fries 8
black garlic, confit garlic, herbs, palm, roasted citrus aioli (vg)
Arancini 12
crispy caramelized risotto balls, gruyere,
balsamic onion jam, lemon zest (vg)
Brussels Sprouts 14
crispy brussels, Irving’s Farm bacon, pickled apple,
rosemary vinaigrette, Greidanus honey,
aged cheddar crisp
Pork Shoulder Flatbread 20
slow roasted Irving's Farm pork shoulder, rhubarb hoisin, pickled carrots & peppers, herbs, crispy red onion
Potato Leek Flatbread 18
caramelized leek, potato, béchamel, lemon,
Lakeside Farmstead forage balance, hot honey, thyme, crispy bits (vg)
Dessert
Molten Chocolate Chunk Brownie 8
sauteed dark chocolate brownie, DaVinci Vanilla gelato
Cocktails
Old Fashioned (2oz) 10
Buffalo Trace Bourbon, simple syrup, bitters
Smoked Pineapple Margarita (2oz) 10
Tequila, Mezcal, Triple Sec, lime juice, simple syrup, pineapple juice
Tryst Punch 11
West of the 5th Moonshine, Passionfruit Rum, lemon juice,
simple syrup, cranberry juice, guava juice
Wine
- Whites -
Winery of Good Hope Chenin Blanc, Stellen Bosch, South Africa
tropical fruit, peach, pear, juicy and intense
9oz -12
Sattleroff-Gamlitz Sauvignon Blanc, Sudstelermark, Austria
citrus, stone fruit, mineral-racy and captivating
9oz -10
- Rose -
Domaine de la Potardiere Gamay Rose, Loire Valley, France
fresh red berries, red currant, grapefruit, fresh and pretty
9oz -11
- Reds -
Lobetia Tempernillo, Spain
cherry, red berries, bright and easy
9oz -10
Chateau Haut Gravier Bordeaux Rouge, Spain
dark fruit, menthol, chocolate, oaky
9oz -11


