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Daily 4pm to 6pm

Our menu items are designed to be

shared and enjoyed together



Smoked Olives 5

toasted coriander, orange, thyme, garlic (gf, v)


Bread & Butter 5

house-made sourdough, whipped brown butter, Maldon salt (vg)


Garlic Butter Fries  8

black garlic, confit garlic, herbs, palm, roasted citrus aioli (vg)


Arancini 12

crispy caramelized risotto balls, gruyere,

balsamic onion jam, lemon zest (vg)

Brussels Sprouts 14

crispy brussels, Irving’s Farm bacon, pickled apple,

 rosemary vinaigrette, Greidanus honey, 

aged cheddar crisp


Pork Belly Bao 17

Irving's Farm pork belly, nut free satay, pickled cucumber,

chilli vinegar dip

Pork Shoulder Flatbread 20

slow roasted Irving's Farm pork shoulder, rhubarb hoisin, pickled carrots & peppers, herbs, crispy red onion


Beet Flatbread 20

house-made sourdough crust, beet jam, roasted garlic, roasted beets,

smoked goat cheese, wild arugula (vg) 


Molten Chocolate Chunk Brownie 8

sauteed dark chocolate brownie, DaVinci Vanilla gelato (gf)



Old Fashioned (2oz) 10

Buffalo Trace Bourbon, simple syrup, bitters


Blueberry Basil Margarita (2oz) 10

White Tequila, Triple Sec, blueberry juice, lime juice, simple syrup, basil


Tryst Punch 11

West of the 5th Moonshine, Passionfruit Rum, lemon juice,

simple syrup, cranberry juice, guava juice 



- Whites -

Winery of Good Hope Chenin Blanc, Stellen Bosch, South Africa

tropical fruit, peach, pear, juicy and intense

9oz -12 

Sattleroff-Gamlitz Sauvignon Blanc, Sudstelermark, Austria

citrus, stone fruit, mineral-racy and captivating 

9oz -10

- Rose -

Zsarai Rose, Hungry

strawberry, raspberry, vivacious acidity 

9oz -11

- Reds -

Lobetia Tempernillo, Spain

cherry, red berries, bright and easy

9oz -10


Chateau Freynelle Bordeaux Rouge, France

cassis, black fruit, smoky 

9oz -11

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