Daily 4pm to 6pm
Our menu items are designed to be
shared and enjoyed together
Food
Smoked Olives 5
toasted coriander, orange, thyme, garlic (gf, v)
Bread & Butter 5
house-made sourdough, whipped brown butter, Maldon salt (vg)
Garlic Butter Fries 8
black garlic, confit garlic, herbs, palm, roasted citrus aioli (vg)
Butternut Squash Arancini 13
crispy butternut squash risotto balls, provolone, sage,
pumpkin seed salsa verde, squash butter (vg)
Brussels Sprouts 14
crispy brussels, Irving’s Farm bacon, pickled apple,
rosemary vinaigrette, Greidanus honey,
aged cheddar crisp
Shrimp Bao 14
jerk marinated Effing prawns, jerk mayo, steam bao bun,
coconut, mange, radish, herbs
Coppa Flatbread 19
rosemary & sun-dried tomato béchamel, VDG coppa,
Lakeside Farmstead forage blanc, arugula, pickled jalapeno, balsamic
Beet Flatbread 20
house-made sourdough crust, beet jam, roasted garlic, roasted beets,
smoked goat cheese, wild arugula (vg)
Dessert
Warm Gingerbread Cake 9
blueberry & cranberry chutney,
Da Vinci Sweet & Salty Caramel Gelato
Cocktails
Frangelico Old Fashioned (2oz) 10
Buffalo Trace Bourbon, Frangelico, black walnut bitters
Black Pepper Margarita (2oz) 10
Gold Tequila, Triple Sec, peppercorn syrup, lemon juice
Blackberry Sage Bramble 10
sage gin, Cassis, lime, simple syrup, soda
Wine
- Whites -
Winery of Good Hope Chenin Blanc, Stellen Bosch, South Africa
tropical fruit, peach, pear, juicy and intense
9oz -12
Sattleroff-Gamlitz Sauvignon Blanc, Sudstelermark, Austria
citrus, stone fruit, mineral-racy and captivating
9oz -10
- Rose -
Bollini Rosato Pinot Grigio, Italy
fruity, floral, hints of pear, dry, delicate, fresh
9oz -13
- Reds -
Lobetia Tempernillo, Spain
cherry, red berries, bright and easy
9oz -10
Chateau Freynelle Bordeaux Rouge, France
cassis, black fruit, smoky
9oz -11