FOOD
Charcuterie
Muewly’s Cured Meats: Chef's Choice of 3
Paddy's International Cheeses: Chef's Choice of 3
Preserves & Pickles: house-made brown sugar pickles, pickled grapes,
chutney, candied nuts, figs
Bread & Butter: house-made sourdough, whipped brown butter, Maldon salt
Marinated Olives
toasted coriander, orange, thyme, garlic (v, gf)
Bread & Butter
house-made sourdough, whipped brown butter, Maldon salt (vg)
Hasselback Potatoes
Little Potato Company crispy fingerlings, Wookey Hole cheddar, lemon,
garlic & dill oil, Meuwly's n'duja sausage aioli, caramelized onion mayo
Brussels Sprouts
crispy Brussels, Irving's bacon, pickled apple, rosemary vinaigrette,
aged cheddar crisp
Beef Tartare
hand cut AAA Alberta beef tenderloin, Russian dressing, Wookey Hole cheddar,
brown sugar pickles, soft poached egg, celery, sourdough crisp
Kitchen Sink Salad
Fresh Flavour Farms lettuce, kale, roasted broccoli vinaigrette, charred broccoli,
pickled peppers, spicy candied nuts, Micro Eats sprouts, roasted seeds,
le 1608 cheese, radish crisp, Galimax cherry tomatoes (vg)
Ricotta Gnocchi
Meuwly's n'duja salami, sun-dried tomato cream, pistachios,
garlic chips, grano padano
Rotating Soup
posted weekly on our website and social media
Beet Flatbread
house-made sourdough crust, beet jam, roasted garlic, roasted beet,
smoked goat cheese, wild arugula (vg)
Ham & Kale Flatbread
house-made sourdough crust, spicy tomato sauce, kale, Le 1608 cheese, Meuwly’s Westfalia ham, pickled apple, basil
Mussels Masala
Salt Spring mussels, house-made Masala sauce, apple ginger cider, pickled chilies,
cilantro cream, house-made sourdough bread
Effing Fish
prosecco battered seasonal Effing Seafoods fish, piccalilli, apple and fennel slaw
Pork Shoulder Lettuce Wraps
24 hour sous-vide Irvings Farm pork shoulder, rhubarb hoisin, lemongrass mayo,
pickled carrots, pickled Galimax peppers, crispy shallots, herbs, butter leaf lettuce
Fried Chicken
poached & fried chicken, maple kimchi butter,
brown sugar pickles, blue cheese dip
Lamb Ribs
maple & espresso braised SunGold Farms lamb ribs, ras el hanout,
roasted garlic cream, pomegranate glaze, mint, pine nuts, pickled turnip
DESSERT
Raspberry Red Velvet Cake
raspberry cremeux and dark chocolate mousse dome, mascarpone whip,
raspberry chocolate bark, freeze dried raspberries (gf)
Coconut Honey Cake
toasted coconut Italian buttercream, honey cardamom syrup, coconut whip,
fresh berries, YEG Honeycomb
Roasted Carrot Cake Doughnuts
roasted carrot curd, pineapple cream cheese whip,
toasted coconut and walnuts, pineapple glass
Chocolate Chip Pecan Cookies
two house-made cookies
(nut and gluten free available)
Cheese Plate
Paddy's International Cheese: Chef's Choice of 3
Tryst pickled grapes, candied nuts, figs
vg - vegetarian gf - gluten free v - vegan